Food stability survey
- Författare
- (Rutgers University, the State University of New Jersey, Department of Food Science for the State of New Jersey Department of Health in cooperation with the U.S. Department of Agriculture, Economic Research Service)
- Språk
- Engelska
Förlag | År | Ort | Om boken | ISBN |
---|---|---|---|---|
U.S. Government Printing Office | 1971 | USA, Washington, D.C | 2 vol. |